Ravintola 12"

Opening Hours Summer 2025

11–31 August

Breakfast 8:00–10:00
Lunch 12:00–14:00

Monday-Saturday:
À la carte 17:30–21:00 (kitchen closes at 20:00)

Sunday:
À la carte 17:30–20:00 (kitchen closes at 19:00)

Opening hours for September and October will be updated weekly.

Lunch menu

MONDAY 25.8. € 19,50

Salad buffet, bread selection and spreads

Chicken in curry sauce L,G, Rice VEG,G

Tofu-, vegetable- and noodle wok L

Chocolate pudding L,G

TUESDAY 26.8. € 19,50

Salad buffet, bread selection and spreads

Pork schnitzel L, Sauce Bearnaise L,G, Mashed potatoes L,G

Vegetable lasagna L

Berry and merengue delicacy L.G

WEDNESDAY 27.8. € 19,50

Salad buffet, bread selection and spreads

Meatballs in italian tomato sauce, Pasta L

Indian chickpea and vegetable stew VEG,G, Basmati rice VEG,G

Åland pancake, whipped cream and strawberry jam L

THURSDAY 28.8. € 19,50

Salad buffet, bread selection and spreads

Crispy fish cutlet L, Tartar sauce L,G, Mashed potatoes L,G

Chili sin carne VEG,G, Rice VEG,G

Whipped lingonberry-semolina porridge L

FRIDAY 29.8. € 19,50

Salad buffet, bread selection and spreads

Chicken Arrabbiata L,G, Pasta penne in creamy lemon sauce L

Pulled oats and vegetable hash, fried egg L,G

Marinated fruit salad VEG,G

SATURDAY 30.8. € 19,50

Salad buffet, bread selection and spreads

Pork roast BBQ L,G, Roasted root vegetables L,G

Beetroot patties stuffed with goat cheese L,G, Tsatziki sauce L,G

Creamy potato gratin L,G

Strawberry quark L,G

SUNDAY 31.8. € 19,50

Salad buffet, bread selection and spreads

Rainbow trout gratinated with sour cream L,G, New harvest potatoes in dill butter L,G

Feta cheese and vegetable ratatouille L,G

Blueberry crumble L, vanilla sauce L,G